HearthPlant-based
Vegan cooking that never feels like going without.
Fully plant-based recipes across a dozen cuisines — generous, satisfying, and easy to scale for one or for a crowd.
50 recipes
American
Chunky Guacamole
No-cook
Middle Eastern
Classic Hummus
No-cook
Spanish
Gazpacho Andaluz
No-cook
Mexican
Horchata
No-cook
Middle Eastern
Muhammara
No-cook
Spanish
Sangria Tinta
No-cook
Middle Eastern
Shirazi Salad
No-cook
Middle Eastern
Tabouli
No-cook
American
Fresh Lemonade
5 min
Spanish
Pa amb Tomàquet
5 min
Italian
Tomato Bruschetta
5 min
Spanish
Pimientos de Padrón
6 min
Middle Eastern
Fattoush
8 min
Italian
Panzanella
10 min
Mexican
Roasted Salsa Verde
10 min
Mediterranean
Warm Marinated Olives with Citrus and Fennel
10 min
Spanish
Champiñones al Ajillo
12 min
Middle Eastern
Manakish Za'atar
12 min
Middle Eastern
Crispy Falafel
15 min
Indian
Idli with Coconut Chutney
15 min
Spanish
Romesco Sauce
15 min
Mexican
Smoky Black Bean Tacos
15 min
Italian
Spaghetti Aglio e Olio
15 min
Chinese
Cong You Bing (Scallion Pancakes)
20 min
American
Perfect Fluffy White Rice
20 min
Greek
Skordalia with Potato and Almonds
20 min
Chinese
Yu Xiang Qie Zi (Fish-Fragrant Eggplant)
20 min
Mediterranean
Freekeh Salad with Pomegranate and Herbs
25 min
Italian
Rosemary Focaccia
25 min
Middle Eastern
Baba Ganoush
30 min
Indian
Baingan Bharta
30 min
Indian
Baked Vegetable Samosas
30 min
Indian
Chana Masala
30 min
Thai
Mango Sticky Rice
30 min
Indian
Masala Dosa
30 min
Mediterranean
Saffron Chickpea Stew with Chard and Lemon
30 min
Italian
Tuscan White Bean Soup
30 min
Mediterranean
Mediterranean Lentil Soup
35 min
Mediterranean
Mediterranean Romesco with Charred Spring Onions
35 min
Italian
Sicilian Caponata
35 min
French
Ratatouille
45 min
Greek
Dolmades (Stuffed Grape Leaves)
50 min
Middle Eastern
Koshari
50 min
Middle Eastern
Mujadara
50 min
Spanish
Pisto Manchego
50 min
Middle Eastern
Imam Bayıldı
60 min
Greek
Briam (Greek Roasted Vegetables)
75 min
Greek
Fasolada (Greek White Bean Soup)
75 min
Greek
Gemista (Stuffed Tomatoes and Peppers)
75 min
Indian
Punjabi Rajma
75 min
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